Comments on: Pastry Meets History at Portugal’s Pasteis de Belem

By: Shikha (whywasteannualleave)

Shikha (whywasteannualleave) — Thu, 24 Apr 2014 23:27:49 +0000

I’ve never tried these pastries from a nice authentic place but would love to track one down aa they look so delicious!

By: Bob Rouse

Bob Rouse — Fri, 04 Apr 2014 05:03:58 +0000

Was in Belem at the weekend, could not agree more the pastries in the Pastéis de Belém are amazing

By: Sherry Nash

Sherry Nash — Thu, 03 Apr 2014 09:14:02 +0000

I had already heard a lot about Portugal pastry. Now, I’m going to the local market & will try to get. If I don’t not get into any cause then I must think to visit Portugal as soon as possible.

By: MightyTravels

MightyTravels — Wed, 02 Apr 2014 03:26:38 +0000

OMG – Pastaies de Nata were my staple food when I lived in Lisbon – they are awesome!

Btw – just followed you on Twitter as well – please keep it up. Looking forward to connect! Torsten

By: Sand In My Suitcase

Sand In My Suitcase — Mon, 31 Mar 2014 06:15:15 +0000

These look sooooo good! Especially with the hot chocolate…

By: Mary @ Green Global Travel

Mary @ Green Global Travel — Sun, 30 Mar 2014 19:25:54 +0000

Mmmmmmm! That looks delicious! It even deserved its own post. 🙂 Thanks for sharing!

By: Sam

Sam — Sat, 29 Mar 2014 11:21:35 +0000

I was there a few years ago when I visited Lisbon from Spain where I was living teaching English. I still remember the texture of the crispy, crumbly pastry and the soft, sweet and delicious custard inside: perfection!

By: The Travel Sisters

The Travel Sisters — Fri, 28 Mar 2014 00:32:54 +0000

Looks tasty!

By: Jen

Jen — Thu, 27 Mar 2014 07:21:37 +0000

Yum! I love these little tarts which I can get a home. Definitely keen to try a real one though in Portugal. Will have to make a note of this place to I can visit it one day.